baker (NOC 63202)- Pie Junkie and Bakery Ltd.

Overview

Position: baker

Employer:  Pie Junkie and Bakery Ltd.

Job details

Location:

·       8 Spruce Center SW Calgary, AB T3C 3B3

·       2171 MAHOGANY BV SE, Calgary, Alberta, T3M 0T2

·       826 CROWFOOT CR NW, Calgary, Alberta, T3G 4S3

·       1081 2 Ave NW, Calgary, Alberta,T2N 5B7

·        Workplace information: On site

·        Salary: $28.00 to $35.40 hourly (To be negotiated) / 30 to 40 hours per Week

·        Terms of employment: Permanent employment: Full time

·        Day, Evening, Flexible Hours, Morning, Night, Shift, To be determined, Weekend

·        Starts as soon as possible

·        Benefits: Health benefits

·        Vacancies: 1 vacancy

·        Source: Job Bank #3243497

Overview

Languages

English

Education

·      Secondary (high) school graduation certificate

Experience

2 years to less than 3 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

·       Follow and abide by Baker Work Flow Checklist;

·       Create prep lists based on par sheets and special order requirements;

·       Ensure all food products are prepared, baked and garnished to company standards and readily available for

·       purchase;

·       Ensures the completion of special and pre-orders on time and as per the company standards;

·       Maintain required inventory level of product to meet store demand – blinds, hand pies, fruit pies, etc.

·       Communicate with Bakery Manager inventory requests, equipment needs, product quality concerns;

·       Supervise and assign tasks for production staff;

·       Ensure company checklists are completed (temperature, sanitizer, safety, inspections, etc.);

·       Inventory control- create and submit orders as per company procedures;

·       Follow company recipes as directed by the Owners and Bakery Manager;

·       Maintain a high degree of cleanliness of the kitchen by washing dishes, sanitizing surfaces, sweeping and

·       mopping, etc.;

·       Ensure all food products are date stamped and stored properly ;

·       Assist with unloading deliveries to the stores and ensure proper storage of new product – follow first-in/first out

·       procedures;

·       Organize walk-in cooler and freezers, keeping a clean and well-organized inventory of products;

·       Understands, abides and enforces corporate operational policies and standards, including health and safety, safe

·       work practices and government regulations;

·       Attend all scheduled employee meetings and bring forward any suggestions for improvement;

·       Maintain high personal hygiene standards and assist Front of House with customers as needed;

·       Perform other kitchen duties as directed

Experience and specialization

Cuisine specialties

·      International

Additional information

Work conditions and physical capabilities

·      Ability to distinguish between colours

·      Attention to detail

·      Fast-paced environment

·      Hand-eye co-ordination

·      Physically demanding

·      Repetitive tasks

·      Standing for extended periods

Personal suitability

·      Accurate

·      Dependability

·      Judgement

·      Reliability

·      Team player

Benefits

Health benefits

·      Dental plan

·      Disability benefits

·      Health care plan

How to apply

By email

piejunkiecareers@gmail.com