Overview
pOSITION: Sushi chef
Employer: Blue Fin Sushi Bar Terrace
Job details
Location: 4604 Lakelse Avenue Terrace, BCV8G 1R1
Salary: $20.41 hourly / 30 to 40 hours per Week
Terms of employment: Permanent employment Full time
Day, Early Morning, Evening, Flexible Hours, Morning, Night, On Call, Overtime, Shift, To be determined, Weekend
Start date: Starts as soon as possible
Benefits: Financial benefits
Vacancies: 2 vacancies
Source: Job Bank #2931363
Overview
Languages
English
Education
Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
Work setting
Restaurant
Ranks of chefs
Sushi chef
Responsibilities
Tasks
– Maintain records of food costs, consumption, sales, and inventory
– Prepare and cook meals and specialty foods including sushi dishes
– Following the company’s standards regarding sushi-making techniques
– Requisition food and kitchen supplies
– Prepare dishes for customers with food allergies or intolerances
Additional information
Work conditions and physical capabilities
Fast-paced environment
Handling heavy loads
Physically demanding
Attention to detail
Combination of sitting, standing, walking
Standing for extended periods
Bending, crouching, kneeling
Personal suitability
Dependability
Flexibility
Initiative
Reliability
Team player
Benefits
Financial benefits
Gratuities
Group insurance benefits
How to apply
By email
bluefinsushijobs@gmail.com
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