Food Services Manager

Overview

Pho Soc Trang Vietnamese Cuisine is looking for a Full-Time Food Services Manager (NOC 60030)! This is a full-time, permanent position with 35-40 hours per week, $36.60/hour.

Job Description:

·         Plan, organize, direct, control and evaluate the food services operations of Pho Soc Trang Vietnamese Cuisine

·         Develop and implement procedures and food preparation standards to ensure consistency and quality

·         Recruit staff and oversee staff training

·         Set staff work schedules and monitor staff performance

·         Control inventory, monitor revenues and modify procedures and prices

·         Design and develop menus, considering seasonal availability, customer preferences, and food cost targets

·         Resolve customer complaints and ensure health and safety regulations are followed

·         Coordinate with suppliers for procurement of ingredients and kitchen essentials

·         Work with front-of-house management to align kitchen output with menu offerings and customer demand

Job Requirements:

·         Minimum 3 years of experience in the food service sector, including supervisory experience or equivalent

·         Language in the workplace is English

Job Location:

Pho Soc Trang Vietnamese Cuisine – 1530 Water Street, Kelowna, BC V1Y 1J7

To Apply:

To those interested please email your resume to chi.le@hotmail.ca. Please indicate you are applying for Food Services Manager position.