Overview

Position: Kitchen supervisor

Employer: Blind Pig Niagara

Job details

Location: 6689 Lundy’s Lane suite 2&3Niagara Falls, ONL2G 1V4
Salary: $20.00 hourly / 30 to 40 hours per Week
Terms of employment: Permanent employment Full time
Day, Early Morning, Evening, Flexible Hours, Morning, Night, On Call, Overtime, Shift, Weekend
Start date: Starts as soon as possible
vacancies2 vacancies
Verified
Source: Job Bank #2685449
Overview

Languages

English

Education

·        Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

Work setting

·        Restaurant

Responsibilities

Tasks

•Supervise, coordinate and schedule the activities of staff who prepare, portion and serve food

•Estimate and order ingredients and supplies required for meal preparation

•Establish work schedules and procedures

•Maintain records of stock, repairs, sales and wastage

•Train staff in job duties, and sanitation and safety procedures

•Ensure that food and service meet quality control standards

•May participate in the selection of food service staff and assist in the development of policies, procedures and budgets

Additional information

Work conditions and physical capabilities

·        Fast-paced environment

·        Work under pressure

·        Tight deadlines

·        Combination of sitting, standing, walking

·        Standing for extended periods

·        Bending, crouching, kneeling

·        Walking

·        Physically demanding

·        Attention to detail

Personal suitability

·        Client focus

·        Efficient interpersonal skills

·        Excellent oral communication

·        Flexibility

·        Team player

·        Initiative

How to apply

By email

info@blindpigniagara.com

 

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