Restaurant Manager

Overview

Pho Soc Trang Vietnamese Cuisine is looking for a Full-Time Restaurant Manager (NOC 60030)! This is a full-time, permanent position with 35-40 hours per week, $35.00/hour.

Job Description:

• Plan, organize, direct, control and evaluate the operations of Pho Soc Trang Vietnamese Cuisine

• Determine type of services to be offered and implement operational procedures

• Recruit staff and oversee staff training

• Set staff work schedules and monitor staff performance

• Control inventory, monitor revenues and modify procedures and prices

• Resolve customer complaints and ensure health and safety regulations are followed

• Negotiate arrangements with suppliers for food and other supplies

• Negotiate arrangements with clients for catering or use of facilities for banquets or receptions.

Job Requirements:

• Completion of a college or other program related to hospitality or food and beverage service management

• Minimum 3 years of experience in the food service sector, including supervisory experience

• Language in the workplace is English

Job Location:

Pho Soc Trang Vietnamese Cuisine – 1530 Water Street, Kelowna, BC V1Y 1J7

To Apply:

To those interested please email your resume to chi.le@hotmail.ca.