Overview

Position: food service supervisor

Employer: West Coast Seafood+ Raw bar

Job details

Location: 1675 Abbott St V1Y 1A9 Kelowna, BCV1Y 1A9
Workplace information On site
Salary: $18.50 hourly / 30 to 40 hours per Week
Terms of employment Permanent employment Full time
Day, Early Morning, Evening, Flexible Hours, Morning, Night, On Call, Shift, To be determined, Weekend
Start date Starts as soon as possible
Benefits: Health benefits, Financial benefits
Vacancies: 2 vacancies
Source Job Bank #3014561
Overview

Languages

English

Education

Secondary (high) school graduation certificate
Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

Restaurant
Responsibilities

Tasks

·        Supervise, coordinate and schedule the activities of staff who prepare, portion, and serve food and beverages. Coordinate the production with the kitchen

·        Establish methods to meet work schedules

·        Train staff in job duties such as sanitation, safety, and food storage methods.

·        Ensure that food and service meet quality control standards

·        Participate in the selection of food service staff and assist in the development of policies, procedures, and budgets

·        May take entry-level position duties when the business level requires serving, bartending, cleaning, and sanitizing surfaces, tables, menus etc.

·        Any other duties required by the management

Additional information

Work conditions and physical capabilities

Fast-paced environment
Work under pressure
Tight deadlines
Combination of sitting, standing, walking
Standing for extended periods
Bending, crouching, kneeling
Walking
Physically demanding
Attention to detail
Personal suitability

Client focus
Efficient interpersonal skills
Excellent oral communication
Flexibility
Team player
Benefits

Health benefits

Health care plan
Financial benefits

Gratuities
How to apply

By email

accounting@noirkitchen.com

 

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