Overview
Position: Food service supervisor
Employer details: Fire and Oak
Job details
Location: 209 Vanhorne Street SCranbrook, BCV1C 6R9
Salary: $18.00 to $20.00 hourly (to be negotiated); 30 to 40 hours per Week
Terms of employment: Permanent employment Full time
Day, Early Morning, Evening, Flexible Hours, Morning, Night, On Call, Overtime, Shift, To be determined, Weekend
Start date: Starts as soon as possible
Benefits: Health benefits, Financial benefits
Vacancies: 2 vacancies
Verified
Source Job Bank #2449278
Overview
Languages
English
Education
· Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
Work setting
· Restaurant
Responsibilities
Tasks
– Supervise, coordinate and schedule the activities of staff who prepare, portion, and serve food and
beverages. Coordinate the production with the kitchen
– Establish methods to meet work schedules
– Train staff in job duties such as sanitation, safety, and food storage methods.
– Ensure that food and service meet quality control standards
– Participate in the selection of food service staff and assist in the development of policies, procedures, and budgets
– May take entry-level position duties when the business level requires serving, bartending, cleaning, and sanitizing surfaces, tables, menus etc.
Additional information
Work conditions and physical capabilities
· Fast-paced environment
· Work under pressure
· Tight deadlines
· Combination of sitting, standing, walking
· Standing for extended periods
· Bending, crouching, kneeling
· Walking
· Physically demanding
Personal suitability
· Client focus
· Efficient interpersonal skills
· Excellent oral communication
· Flexibility
· Team player
Benefits
Health benefits
· Health care plan
Financial benefits
· Gratuities
How to apply
By email
accounting@noirkitchen.com
