Overview
Position: fast food restaurant manager
Employer: Dairy Queen Duncan
Job details
• Location: 328 Trans Canada HwyDuncan, BCV9L 3R2
• Workplace information On site
• Salary: $28.85 hourly / 30 to 40 hours per Week
• Terms of employment Permanent employment Full time
• Day, Early Morning, Evening, Flexible Hours, Morning, Night, Shift, Weekend
• Starts as soon as possible
• vacancies 1 vacancy
• Source Job Bank #3102229
Overview
Languages
English
Education
• Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
• Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
• Evaluate daily operations
• Modify food preparation methods and menu prices according to the restaurant budget
• Monitor staff performance
• Plan and organize daily operations
• Recruit staff
• Set staff work schedules
• Supervise staff
• Train staff
• Determine type of services to be offered and implement operational procedures
• Balance cash and complete balance sheets, cash reports and related forms
• Conduct performance reviews
• Cost products and services
• Organize and maintain inventory
• Ensure health and safety regulations are followed
• Negotiate arrangements with suppliers for food and other supplies
• Negotiate with clients for catering or use of facilities
• Leading/instructing individuals
• Address customers’ complaints or concerns
• Provide customer service
• Manage events
Additional information
Work conditions and physical capabilities
• Fast-paced environment
• Work under pressure
• Physically demanding
• Attention to detail
• Combination of sitting, standing, walking
• Standing for extended periods
Personal suitability
• Efficient interpersonal skills
• Excellent oral communication
• Excellent written communication
• Organized
• Reliability
• Team player
How to apply
By email
duncandq@gmail.com
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